It’s the birthplace of Greece’s great spirit of Ouzo. Zane sees how it’s made, and more importantly how it’s consumed with locals – and he finds out about the mysterious science behind why water makes ouzo turn cloudy.
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In the southeast corner of the Mediterranean Egypt is one of Africa’s largest countries. From sprawling Cairo we travel up the Nile to Luxor and then into the ancient Valley of the Kings.
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In the Eastern Mediterranean, Turkey links Europe with the Middle East and Asia. Starting in the port town of Kusadasi, we’ll explore ancient Ephesus. Then we'll travel up to Pamukkale, visit Aphrodisias, and finish in Konya.
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This program is filled with dizzy alpine thrills, starting on the tip of a peak high above the French resort town of Chamonix, and ending in a cozy mountain hut in Switzerland.
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The crossroads of three great religions, Jerusalem has been fought over for centuries. This is the Holy Land. Whether you’re a pilgrim or a tourist or a little of both, Israel offers a world of memorable experiences.
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Norway in the far north of Europe stretches high into the Arctic and takes up the Western part of Scandinavian Peninsula. From its metropolis of Oslo, we catch the train to Sognefjord in the Fjord country, finishing in Bergen.
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In the Eastern Mediterranean, Turkey links Europe with the Middle East and Asia. We start in the region of Cappadocia where we visit Zelve, and Guzelyurt, before traveling to Turkey’s modern capital of Ankara.
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This program brings more Alpine thrills: starting at 10,000 feet up on the Zugspitze on the Austrian border and ending in the rugged Dolomites mountains of Italy.
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Using London as a starting point and base from which to explore, we’ll first head West to the Cotswolds, then up to Strafford–upon-Avon and Warwick, and finally we take a short side-trip to Cambridge.
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