LES OEUFS DE 100 ANS CHINOIS - MySpace

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Runtime: 2:15

Description: on utilise des oeufs de canes enrobés de paille,chaux thé et sel placés dans un bocal en terre dans un endroit frais pendant cent jours ,un délice pour les chinois

Date: Sat, 28 Mar 2009

Tags: voyage, peuple, asie, chine, gastronomie, decouverte, traditions

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