Meg Wolff is a two-time cancer survivor from Cape Elizabeth, Maine. Doctors had told her she would die and that is when she took matters into her own hands, eating a macrobiotic diet. NECN's Amy Sinclair has her amazing survival story.
11. Obesity exacts a higher toll on health and healthcare costs than either smoking or drinking because obesity-related problems are near epidemic level. Smoking and drinking are also responsible...
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Fried tofu with an organic miso salad and pear granola dessert. Episode #2 “Cooking a Macrobiotic meal.” Nicole Tomlinson: Hi I am here with Dawn Pallavi, macrobiotic chef extraordinaire. And...
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