Welcome to the first video installment of our new “Dinner And A…” series. In this episode, we get a visit from Ryanne Hodson of RyanIsHungry [1], Jay Dedman of Momentshowing [2], and Eddie Codel of Geek Entertainment TV [3]. As this was our first attempt at capturing a dinner event in episodic format, I’m sure we missed a few details. That’s ok, the company was great and the food was spot on. Ryanne and Jay brought some fresh mixed greens from their backyard garden, along with a mystery squash that they had grown from seed. Eddie brought along an organic chardonnay that suited his Gary Vaynerchuk [4] alter-ego just fine. Ryanne and Jay’s squash was destined to become a spiced squash soup, featuring the surprising combination of cinnamon and dill. And even I was surprised by the liveliness of their fresh greens. I’m still always struck by the difference between produce served minutes or hours after picking, rather than days or weeks. The evening was filled with...
Why is it that when raw-food health gurus go on national television, talking about all the wonderful soups, rich entrees, and magical desserts you can have on a raw food diet, so often they end up...
This Valentine's day, we've gone buck-rogers with a racy show about aphrodesiacs! For the occasion we've concocted a pulse-punding chocolate sauce chock-full of sensuous s**ces like maca [1],...
This is an event that will one day reach great renown… the first Christmas Special in online media history. Well, the first to our knowledge at any rate. This is day one of three action-packed...
We drove to LA to present our hand-crafted awards at The Winnies. If you're not familiar, think the Oscars meet Santa's secret workshop. The event was organised by Irina Slutsky (Geek...
Happy Lunar New Year! February 7, 2008 begins the year of the Rat [1], the first year of the Chinese zodiac, a time of activity and renewal. Today we’ll take you on a quick tour of lunar new...
This episode would probably be better titled "Sage-Pistachio Pesto", but the allure and onomatopoeia possibilities of the word squash were too many to avoid. This recipe is another winner. We...
Great Tomato Caper Update: Oh man. All I wanted was to make home-grown, organic, sun-dried tomatoes.... I just didn't know what I was in for. This tomato caper business is making us all a little...
This recipe was inspired by Anthony, aka the Raw Model, and his nifty list of 5 things to eat every day for health and beauty [1]. It was a well-intentioned soup, simple and unassuming, comprised...
We recently heard of an interesting food challenge that we just couldn't pass up. The blog, Gluten Free by the Bay [1], created a blogging festival to collect recipes for a friend in need. Karina,...
We're back in the kitchen, turning up the heat on raw foods with South of the Border Tomatillo Rawvioli! I wanted to do a dish that showcased the delightful flavor of tomatillos, the husky green...
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